Commis de cuisine (m/f/x)
- Mövenpick Hotel Lausanne
- 1007 Lausanne, Av. de Rhodanie 4
- Work experience
- Cook
- Unlimited
We are Revo Hospitality Group!
Your future field of activity
- Preparing fresh ingredients, organising the workplace and storing items properly – you ensure a clean start
- Assisting with the preparation of cold and hot dishes – with an eye for quality, taste and presentation
- Working together with the entire kitchen team and service staff – you are part of the whole, whether in à la carte business or at events
- Compliance with all hygiene and safety standards (HACCP) – you work cleanly, in a structured manner and responsibly.
- Professional development through active learning and changing insights into different positions.
Your profile
- Completed training in the kitchen or successful career change with initial professional experience
- Enthusiasm for food, cooking and creative preparation
- Ability to work in a team, enthusiasm and a structured approach to work
- Sense of responsibility and reliability
- Good knowledge of German or basic knowledge – knowledge of English is an advantage
Your benefits
Growth. Through our in-house academy, you’ll continuously develop both professionally and personally.
Benefits. Your family and friends also benefit from attractive staff discounts at all our hotels.
Reward. Know someone great? We reward successful employee referrals with a bonus.
Extras. Whether fashion, tech, or events – enjoy exclusive discounts with numerous partner companies.
The easiest way to apply is by using the "Apply Now" button.
Your contact
Chef Exécutif
Mövenpick Hotel Lausanne
Av. de Rhodanie 4
1007 Lausanne
https://revo-hospitality-group.com/de/portfolio/hotels/?brand=M%C3%B6venpick%20Hotels%20%26%20Resorts&country=Schweiz&city=Lausanne